Born from a passion for the culinary traditions of Spain and the untamed beauty of the California landscape, Paella in the Dez redefines private dining from the coast of San Diego to the exclusive estates of Palm Springs.

We believe the finest food is meant to be shared. That’s why we specialize in creating intimate gastronomic experiences for up to 25 guests, ensuring every paella is a handcrafted masterpiece. By using only premium imported Bomba rice, saffron and locally sourced ingredients, we offer a naturally gluten-free menu that never sacrifices flavor for health.

Whether it’s a sophisticated gathering in La Jolla, a celebration in Rancho Santa Fe, or a dinner under the stars in the Coachella Valley, our goal is for you to be a guest at your own party. We provide the fire, the aroma, and the performance—you provide the memories.